Fresh is Best: Sustainable Sourcing & Seasonality for Your Restaurant

Fresh is Best: Sustainable Sourcing & Seasonality for Your Restaurant


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Cultivating a Thriving Kitchen Culture: Mental Health & Wellness Initiatives for Restaurant Staff

Cultivating a Thriving Kitchen Culture: Mental Health & Wellness Initiatives for Restaurant Staff

The restaurant industry is renowned for its fast-paced environment, long hours, and demanding work. This can take a toll on…

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Australian Hospitality Industry Wage Increase: What’s Next for the Hospitality Industry?

Australian Hospitality Industry Wage Increase: What’s Next for the Hospitality Industry?

The Fair Work Commission has announced a 3.75% increase to the National Minimum Wage and minimum award wages, effective from…

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Sour Power: Adding Zing to Your Eats with Acidity

Sour Power: Adding Zing to Your Eats with Acidity

Forget the bland barbie snags! Acidity ain’t just for fish and chips. It’s the secret weapon in your culinary arsenal,…

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Overcome the Chef Shortage Crisis

ChefHire sources top chef talent continually from Australia and around the world, providing your business with high quality options for all scenarios.

Whether it is short, one shift coverage for a CDP in a metro kitchen, or one month Head Chef coverage for a country pub while other staff take leave we have proven chef options for you!

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